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Vanilla Beans Gourmet
$ 120
$ 160
Discover the finest Ugandan vanilla beans—Vanilla Beans Gourmet—carefully hand-selected for their exceptional quality, rich aroma, and high vanillin content. Our gourmet vanilla beans are sourced directly from smallholder farmers in Uganda, where the fertile soil and tropical climate produce vanilla with an unparalleled combination of sweet, creamy, and floral notes.
Key Features & Specifications:
Botanical variety: Vanilla planifolia
Origin: Uganda (sustainably sourced)
Length (variants available): 14–16 cm, 16–18 cm, 18–20 cm
Grade (variants available): Gourmet (Grade A), Extraction (Grade B), Cuts
Weight (choose your pack): 25g, 50g, 100g, 250g, 500g, 1kg
Packaging: Vacuum-packed, bulk bag, or glass jar
Moisture content: 30–35% (supple, oily, non-dry)
Vanillin content: High (1.8–2.2%)
Color: Dark brown to black, glossy pods
Aroma: Intense, sweet, creamy, with floral undertones
Processing: Sun-cured, hand-graded, fully matured
Applications:
Perfect for gourmet cooking, baking, ice cream, chocolate, pastry, craft beverages, and homemade vanilla extract. Suitable for home cooks, chefs, chocolatiers, and food manufacturers seeking authentic, high-quality vanilla flavor.
Why Choose Shaori Vanilla Beans?
Ethically sourced from Ugandan farmers
Premium quality, hand-selected beans
Wide range of sizes, grades, and packaging to suit every need
Fresh, vacuum-packed for maximum aroma and shelf life
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